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 Los Angeles - Downtown
With the opening of Andrew Meieran's new industrial cathedral, Downtown is once again the place to be in Los Angeles. The Edison presents a marriage of refined industrial architecture and art deco chic - a world class lounge that retains the mechanical artifacts from its history as downtown LA's first private power plant. The grand staircase spectacularly descends into the depths of the historic Higgins Building. The Edison revitalizes the art of the classic, hand crafted cocktail with house specialties designed just for the space old-school bourbons luxuriously transformed with a house made lavender & honey infusion. A small, upscale menu of food and drinks. The Edison offers a respectful nod to LA's famed nightlife that haunts Ciros & Coconut Grove and continues to punctuate billiards. You can also enjoy an early evening retro juke box for nightly Cocktail Hours.
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 Los Angeles - Pasadena
Enjoy Tasting Thursdays on the first Thursday of every month, 6-8pm! Meet the month's featured winemaker and taste a selection of their wines. Atop a flight of stairs in a charming Old Pasadena courtyard, Vertical Wine Bistro is an inviting retreat owned by film producer Gale Anne Hurd where a new approach to the good life awaits. Small-plate bistro fare created by acclaimed Chef Sara Levine is paired with a dazzling selection of more than 400 wines from around the world chosen by Sommelier Scott Teruya. Experts and novices alike are invited to peruse the wine list with the help of a discerning yet unpretentious staff. 75 wines are available by the glass and an extensive flight program is offered, giving you the opportunity to sample unique and hard-to-find varietals. They also feature a full bar and drink specials.
Visit Vertical Wine Bistro |
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 Los Angeles - Silver Lake
Our Relaxed, romantic atmosphere is your urban oasis, with delicious Mediterranean-inspired dishes, excellent wines, and a beautiful outdoor dining patio with water features, more than a hundred kinds of flowers, and featuring an exquisite stained-glass rose sculpture that sets the tone for the softly lit ambience at night. Our intimate indoor lounge continues the warm theme with stained-glass motifs and walnut veneers. Enjoy our evocative outdoor garden oasis for a memorable brunch of traditional delicacies like omelets, crepes, and blintzes, plus signature dishes like our Blue Crab Eggs Benedict and Hillhurst Organic Omelet. Delicious! Visit Desert Rose |
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 Los Angeles - Hollywood
Our dream was to open a special restaurant that felt like home. A place for our guests to relax, leave the pressure of the day at the door and enjoy some great food, good company and warm surroundings. Our specialty is California Comfort food and includes such popular items as our After School Special, (this one is the Original!)which is Cheddar and Swiss Cheeses grilled to melting on our tangy sliced Sourdough served with a cup of our Creamy Tomato Soup and for dessert our famous Big Ass Ice Cream Sandwich is guaranteed to satisfy anyone's sweet tooth. The weekend finds Grub filled to the brim with capacity crowds enjoying such items as our Friggin' Amazing French Toast, Mamacita's Breakfast Burrito and our specially brewed coffee that promises to provide a jolt to cure whatever ails 'ya.
We look forward to having you join us! The Grub Gals~Betty & Denise
Visit Grub
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 Los Angeles - Santa Monica
Located steps away from the Santa Monica Pier, 3rd Street Promenade & the beach.
Our menu includes traditional cuts prepared with the Boa's signature sauces, plus an expanded selection of seafood and wines by the glass. BOA Steakhouse transforms the conventional steakhouse concept from a stodgy culinary antique to a dynamic expression of traditional and contemporary American cuisine.
We cater to a hip crowd with vibrant decor, sexy lighting for the serious steak lover.
Visit Boa Steakhouse
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 Los Angeles - Pasadena
Maison Akira Restaurant has created an exquisite menu featuring the tastes of French and Japanese cuisine in this casual, but elegant atmosphere, one can experience unique fine dining with an international flair. Owner and Chef Akira Hirose takes personal interest in preparing each selection with the freshest ingredients for culinary delight. Entrees include Miso Marinated Grilled Chilean Sea Bass Roasted Rack of Lamb in Rosemary Sauce.
Chef Akira was born in Kyoto, Japan and later moved to France where he studied under the world renowned Chef Joel Robuchon. Practicing his culinary skills, Akira worked at Maxim's in Paris and went on to study the fine art of pastries at Ecole de Lenotre. Maison Akira Restaurant also provides catered dinners as well. Stop by Maison Akira today.
Visit Maison |
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