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Alessio's il Ristorante

Address

4801 Bryan Street #100, Dallas, TX, 75204

Telephone

214-824-2200

E-mail

Website

www.alessioscatering.com/

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Alessio welcomes you to Alessio's "il ristorante" for the finest in Italian cuisine. And for the best in catered events, try Alessio's Catering for parties of 2 to 200. Formerly on Lomo Alto, Alessio's has reopened in the rapidly emerging "new" East Dallas. Join us for lunch or dinner Monday through Saturday for the best Northern Italian fare in Dallas! Gli Antipasti "Appetizers & Soup" Calamari Fritti - $6.00 Fried calamari with a side of marinara sauce Gnocchi al Gorgonzola - $7.50 Potato dumplings with Gorgonzola cheese Eggplant in Garrozza - $5.00 Eggplant wheels sauteed with mozzarella and marinara sauce Fussilli with Crawfish- $6.50 Curly pasta with crawfish, fresh tomatoes and basil Bruschetta - $4.00 Diced tomatoes, garlic, oregano on pizza dough Mussles - $7.50 In a spicy marinara or in brodo Zupa e Insalate "Soups and Salads" Zuppa Del Giorno - $4.00 Soup of the Day Caprese - $6.00 Mozzarella and tomatoes Caesar Salad - $3.50 Chef Salad - $9.50 Sprinkled with goat cheese Grilled Chicken Caesar Salad - $11.00 House Salad - $3.00 Panini "Sandwiches" Muffaletta (New Orleans Style) - $6.50 Italian Sub with Giardiniera - $7.00 Meatball Sandwich Provolone Cheese Marinara Sauce - $6.50 Jimmy Sausage Philly Cheese - $7.00 Â Entrees Le Paste "The Noodles" Fettuccine Genovese - $13.50 Fettuccine with strips of chicken, forrestierre mushrooms, sundried tomatoes in a cream sauce Spaghettini Primavera - -$8.50 Julienne of vegetables in marinara sauce Lasagne alla Bolognese - $11.00 A special recipe from Bologna Rigatoni Vodka Cream Sauce - $9.00 With Grilled Chicken - $13.50 Risotto ai Funch- $14.00 Arborio rice with Porcini mushrooms Risotto del Cacciatore - $15.00 Arborio rice with wild boar sausage Â Le Carni "The Meats" Medaglioni di Maiale alla Pizzailoa- $14.00 Pork medallions with sliced garlic, tomatoes and oregano Costoletta di Maiale alla Senape- $15.50 12 oz pork chop with dijon mustard cream sauce Petto di Pollo Boscaiola - $13.00 Sauteed chicken breast with prosciutto, artichoke and mushrooms in a sherry cream sauce Petto di Pollo Parmiginan - $12.50 Breaded chicken breast with provolone marinara sauce Scaloppine al Marsala con Funghi - $18.00 Veal scaloppine with Marsala wine, mushrooms and shallots Angel Hair Siciliana - $12.50 Capellini iwth shrimps, scallops in white wine and capers sauce Tilapia - $14.00 Picatta sauce

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Alessio's il Ristorante