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C-House, Marcus Samuelsson’s Fish and Chophouse offers a personal touch of refinement, sophistication and simplicity. C-House is defined by equal parts adventure and tradition. The space is designed by Arthur Casas, the prolific Brazilian architect who has shaped some of São Paulo’s most fashionable addresses. C-House is characterized by a meeting of sleek, modern lines and rustic, organic materials. It is appropriately clean and open – a foreshadowing of the menu. C-House features C-Bar, a large, prominent raw bar at which guests can sit and view the preparation of their menu choices. The open kitchen, located just beyond C-Bar, can be viewed from various points throughout the restaurant
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